8 Gluten-Free Korean-Inspired Arepa Recipes

8 Gluten-Free Korean-Inspired Arepa Recipes

September 02, 2026

Korean food is deeply craveable and mostly rice-based, which makes it a natural fit for a gluten-free arepa — as long as you check two ingredients. These Korean-inspired recipes cover gochujang-glazed tofu, bulgogi beef, spicy dak galbi chicken and kimchi-cheddar eggs, each spooned over a warm arepa.

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The recipes

Gochujang Tofu Arepa — Gluten-Free Korean Dinner

Sticky gochujang-glazed tofu with a quick cucumber kimchi on a warm gluten-free arepa. A sweet-spicy Korean-inspired dinner in under 20 minutes.

Bulgogi Beef Arepa Sandwich — Sturdy Handheld Lunch

Sweet-savory bulgogi beef with a crunchy kimchi slaw between two warm gluten-free arepas. A handheld Korean-inspired meal that holds together.

Gochujang Eggs Arepa — Korean Gluten-Free Breakfast

Soft eggs with a sweet-spicy gochujang glaze, scallion and sesame on a warm gluten-free arepa. A wide-awake Korean-style breakfast in 10 minutes.

Kimchi Cheddar Egg Arepa — Savory High-Protein Breakfast

Soft scrambled eggs folded with tangy kimchi and sharp cheddar on a warm gluten-free arepa. Funky, melty, wide awake in ten minutes.

Dak Galbi Chicken Arepa — Gluten-Free Korean Dinner

Gochujang-marinated chicken with charred cabbage on a warm gluten-free arepa. Sweet, spicy Korean comfort food, ready in 18 minutes.

Bulgogi Chicken Arepa Sandwich — Sticky Handheld Lunch

Sweet-savory bulgogi chicken with drained pickled carrot between two warm gluten-free arepas. Sticky, crunchy and contained, in 18 minutes.

Bulgogi Mushroom Arepa — Vegetarian Gluten-Free Dinner

Meaty mushrooms in a sweet-savory bulgogi sauce with sesame and scallion on a warm gluten-free arepa. Vegetarian and done in 15 minutes.

Korean Bulgogi Beef Arepa — Gluten-Free BBQ Dinner

Sweet-and-savory Korean BBQ bulgogi beef on a warm gluten-free arepa. A bold, fast weeknight dinner that's naturally gluten-free.

Keeping Korean sauces gluten-free

Standard gochujang and soy sauce both usually contain wheat. Buy certified gluten-free gochujang and swap soy sauce for tamari — the flavor is identical. Everything else (sesame oil, rice vinegar, honey, garlic, gochugaru) is already gluten-free.

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Every recipe here starts with a Zavor & Co gluten-free arepa. We deliver them to your door so the base is always ready — heat from frozen in minutes and the meal is halfway done.

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Laura Sophia — Zavor & Co.
Founder of Zavor & Co., the everyday arepa brand bringing naturally gluten-free arepas into everyday American life.
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Zavor & Co. makes naturally gluten-free arepas for breakfast, snacks, sandwiches, and everyday meals. Founded in Pennsylvania and currently available through free local delivery in selected zip codes in the Lehigh Valley.

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Currently serving the Lehigh Valley, PA

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