Roasted Veggie Hummus Arepa Wrap — Vegan & Gluten-Free
Category: On-the-Go | ⏱ Ready in 15 minutes | Naturally gluten-free
What You Need
2 Zavor & Co gluten-free arepas
3 tbsp hummus
½ cup roasted zucchini and bell pepper (pre-roasted or from a jar)
Baby spinach leaves
1 tsp lemon juice
How to Make It
If roasting fresh: toss zucchini and pepper with olive oil, roast at 400°F for 15 min.
Toast arepas on high in the toaster, 2–3 cycles.
Spread hummus on the inside of both arepas.
Layer roasted veggies and baby spinach.
Squeeze lemon juice over the filling, press the second arepa on top and wrap to go.
Keep Your Freezer Stocked for Busy Days
These recipes work because the hard part — the arepa — is already done. Zavor & Co delivers naturally gluten-free arepas straight to your door. Heat from frozen in minutes.
