Passionfruit Yogurt Granola Arepa — Quick Breakfast Bowl

Category: Breakfast  |  ⏱ Ready in 15 minutes  |  Naturally gluten-free

What You Need

• 2 Zavor & Co gluten-free arepas

• 1/2 cup Greek yogurt

• 2 tbsp passionfruit pulp

• 1/3 cup certified gluten-free granola

• 1 tsp honey

How to Make It

1. Toast arepas on high in the toaster, 2–3 cycles until warm.

2. Spread Greek yogurt over each arepa.

3. Spoon passionfruit pulp across the yogurt.

4. Add granola and honey.

About This Recipe

Passionfruit is prized across Colombia for its fragrant tartness, which wakes up creamy yogurt and warm corn arepas.

Keep Your Freezer Stocked for Busy Days

These recipes work because the hard part — the arepa — is already done. Zavor & Co delivers naturally gluten-free arepas straight to your door. Heat from frozen in minutes.

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