Fig Jam Blue Cheese Arepa — Bold 4-Minute Breakfast

Category: Breakfast  |  Ready in 4 minutes  |  Serves 1 adult or 2 kids  |  Naturally gluten-free

What You Need

• 2 Zavor & Co gluten-free arepas
• 2 tbsp fig jam
• 1.5 oz blue cheese, crumbled
• 2 tbsp toasted walnuts, chopped
• Honey

How to Make It

1. Warm the arepas in the toaster on high, 2-3 cycles.
2. Spread the fig jam over each.
3. Scatter the crumbled blue cheese and walnuts on top.
4. Finish with a light drizzle of honey.

About This Recipe

Fig, blue cheese and walnut is a French cheese-board trio — dense sweet fruit, sharp funky cheese, bitter crunchy nut. Bold for breakfast, but that's the appeal.

Keep Your Freezer Stocked for Busy Days

These recipes work because the hard part is already done. Zavor & Co delivers gluten-free arepas straight to your door — heat them from frozen in minutes and dinner is halfway there.

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