Cherry Goat Cheese Arepa — Gluten-Free French Breakfast
Category: Breakfast | Ready in 4 minutes | Serves 1 adult or 2 kids | Naturally gluten-free
What You Need
- 2 Zavor & Co gluten-free arepas
- 3 tbsp soft goat cheese
- 3 tbsp dark cherry preserves
- 1/2 tsp fresh thyme leaves
How to Make It
- Warm the arepas in the toaster on high, 2-3 cycles.
- Spread the goat cheese over each.
- Spoon the cherry preserves over the goat cheese.
- Scatter with thyme leaves.
About This Recipe
Dark cherry preserves and tangy goat cheese is a French cheese-plate pairing — deep, jammy fruit against fresh, sharp cheese. A little thyme keeps it from being purely sweet.
Keep Your Freezer Stocked for Busy Days
These recipes work because the hard part is already done. Zavor & Co delivers gluten-free arepas straight to your door — heat them from frozen in minutes and dinner is halfway there.
