Turkey Pesto Provolone Arepa — 6-Minute Packed Lunch

Category: Lunchbox Ideas  |  ⏱ Ready in 15 minutes  |  Naturally gluten-free

What You Need

• 2 Zavor & Co gluten-free arepas

• 4 oz sliced turkey

• 2 slices provolone

• 1 tbsp certified gluten-free pesto

• 1/2 cup baby spinach

How to Make It

1. Toast arepas on high in the toaster, 2–3 cycles until warm.

2. Spread pesto on the arepas.

3. Layer turkey, provolone, and spinach on one arepa.

4. Close with the second arepa and wrap for the lunchbox.

About This Recipe

Pesto gives an everyday turkey sandwich enough flavor to make lunch feel new while keeping the ingredients familiar.

Keep Your Freezer Stocked for Busy Days

These recipes work because the hard part — the arepa — is already done. Zavor & Co delivers naturally gluten-free arepas straight to your door. Heat from frozen in minutes.

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