Turkey Pepper Jack Arepa Sandwich — Spicy Packed Lunch
Category: Lunchbox Ideas | Ready in 6 minutes | Serves 1 adult or 2 kids | Naturally gluten-free
What You Need
- 2 Zavor & Co gluten-free arepas
- 3 slices deli turkey
- 1 oz pepper jack cheese, sliced
- 2 tbsp mayonnaise mixed with 1 tsp chipotle in adobo
- A few lettuce leaves
How to Make It
- Warm the arepas in the toaster on high, 2-3 cycles.
- Spread the chipotle mayo on one arepa.
- Layer the turkey, pepper jack and lettuce on top.
- Close with the second arepa and press gently.
- Wrap in paper; the bound mayo keeps it tidy.
About This Recipe
Pepper jack — Monterey Jack studded with hot peppers — and smoky chipotle mayo turn a plain turkey sandwich Tex-Mex. It's a little heat that still packs cleanly.
Keep Your Freezer Stocked for Busy Days
These recipes work because the hard part is already done. Zavor & Co delivers gluten-free arepas straight to your door — heat them from frozen in minutes and dinner is halfway there.
