Turkey Apple Brie Arepa — Sweet-Savory Packed Lunch
Category: Lunchbox Ideas | Ready in 6 minutes | Serves 1 adult or 2 kids | Naturally gluten-free
What You Need
- 2 Zavor & Co gluten-free arepas
- 3 slices deli turkey
- 1/2 apple, thinly sliced
- 2 oz brie, thinly sliced
- 1 tsp honey mustard
How to Make It
- Warm the arepas in the toaster on high, 2-3 cycles.
- Spread honey mustard on one arepa.
- Layer the turkey, brie and apple slices on top.
- Close with the second arepa and press gently.
- Wrap in paper; the brie softens against the warm arepa and holds it together.
About This Recipe
Turkey, apple and brie is a deli-counter classic for a reason — the sweet crunch of apple against soft, mild brie makes cold turkey feel special. It packs without wilting.
Keep Your Freezer Stocked for Busy Days
These recipes work because the hard part is already done. Zavor & Co delivers gluten-free arepas straight to your door — heat them from frozen in minutes and dinner is halfway there.
