Tahini Honey Arepa — 3-Minute Gluten-Free Snack
Category: After-School Snacks | ⏱ Ready in 15 minutes | Naturally gluten-free
✓ Kid-friendly: A 10-year-old can make this one alone — no stove needed.
What You Need
2 Zavor & Co gluten-free arepas
3 tbsp tahini (sesame paste)
2 tsp honey
Pinch of sesame seeds
How to Make It
Toast arepas on high in the toaster, 2–3 cycles.
Spread tahini generously across each warm arepa.
Drizzle honey on top.
Sprinkle sesame seeds.
Serve immediately.
About This Recipe
Tahini — ground sesame paste — is a staple across the Middle East and Mediterranean. Rich in healthy fats and calcium, it's one of the most nutritious spreads you can put on anything. On a warm arepa with honey, it becomes an unexpected obsession.
Keep Your Freezer Stocked for Busy Days
These recipes work because the hard part — the arepa — is already done. Zavor & Co delivers naturally gluten-free arepas straight to your door. Heat from frozen in minutes.
