Labneh Honey Arepa — 3-Minute No-Stove Snack
Category: After-School Snacks | Ready in 3 minutes | Serves 1 adult or 2 kids | Naturally gluten-free
Kid-friendly: a 10-year-old can make this one alone — no stove.
What You Need
- 2 Zavor & Co gluten-free arepas
- 1/2 cup labneh (or thick strained yogurt)
- 1 tbsp honey
- 2 tbsp shelled pistachios, crushed
How to Make It
- Warm the arepas in the toaster on high, 2-3 cycles, then let cool for a minute.
- Spread the labneh over each arepa.
- Drizzle with honey.
- Scatter with crushed pistachio.
About This Recipe
Labneh with honey and nuts is how dessert is done across the Levant — tangy, sweet and a little savory all at once. It's rich in protein, so it holds a kid over until dinner.
Keep Your Freezer Stocked for Busy Days
These recipes work because the hard part is already done. Zavor & Co delivers gluten-free arepas straight to your door — heat them from frozen in minutes and dinner is halfway there.
