Cream Cheese Turkey Pickle Arepa — No-Cook Snack
Category: After-School Snacks | Ready in 3 minutes | Serves 1 adult or 2 kids | Naturally gluten-free
Kid-friendly: a 10-year-old can make this one alone — no stove.
What You Need
- 2 Zavor & Co gluten-free arepas
- 3 tbsp cream cheese
- 2 slices deli turkey
- 1 dill pickle, sliced into spears
How to Make It
- Warm the arepas in the toaster on high, 2-3 cycles, then let cool for a minute.
- Spread cream cheese over each arepa.
- Roll each turkey slice into a spiral and set on top.
- Add pickle spears alongside and eat.
About This Recipe
The cream-cheese-and-pickle roll-up is a lunchbox classic from the American Midwest. Flattened onto an arepa, it's a no-cook snack a kid can put together in two minutes.
Keep Your Freezer Stocked for Busy Days
These recipes work because the hard part is already done. Zavor & Co delivers gluten-free arepas straight to your door — heat them from frozen in minutes and dinner is halfway there.
